INGREDIENTS:

  • 1 cup of multipurpose flour
  • 2 tablespoons of Peak 456
  • 1 fried sausage
  • Sugar
  • Shredded carrots
  • 1 egg
  • ½ tablespoon of baking powder
  • 1 tablespoon mayonnaise

METHOD:

  • Pour in your Peak 456, flour, baking powder and egg into a bowl and pour in ½ cup of water to form a batter
  • Place pan on heat and add the vegetable oil and allow to heat up.
  • Pour in the batter gradually and flip till it’s golden brown on both sides
  • Take the Pancake off the heat and place on a plate.
  • On one side of the pancake, spread mayonnaise and add the shredded carrots and sausage
  • Fold over to make a wrap and secure wrap with a food pin
  • Serve warm
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